TOP LIVE NORWEGIAN RED KING CRAB SECRETS

It probably goes devoid of stating, but I’m planning to say it in any case, the crab legs is going to be Scorching. The lid is Warm. The Inventory pot is Sizzling. All the things is incredibly HOT by the point the legs are completed cooking. So, use pot holders and tongs. Don’t check out to remove the crab legs with the bare fingers.King crab l